The Nutritional value of gr... -- Digitized books from the University of Illinois at Urbana-Champaign

book image

PDF
TEXT
DjVu
Flip Book (beta)

Title:	The Nutritional value of grain alcohol fermentation by-products for beef cattle. View holdings at the UIUC Library \| MARC xml
Publisher:	[Urbana, Ill. : Agricultural Experiment Station, University of Illinois at Urbana-Champaign,
Date:	1984].
Physical Description:	7 p. ; 28 cm.
Language:	eng
Notes:	Cover title. "June, 1984."
Subject:	Cattle -- Feeding and feeds Animal nutrition. Distillers feeds